Winner of the Independent Publisher Book Awards in New York and first published in 2015 by The Healthy Chef. This best-selling cookbook is the ultimate healthy cookbook designed to be budget conscious, simple and delicious.

Teresa Cutter, shares a collection of her favourite recipes in this easy to follow cookbook designed for people who are passionate about food and health but don’t have a lot of time to spend in the kitchen. With more than 200 simple and healthy recipes, Purely Delicious is healthy cooking at its very best.

Whether you’re plant-based or gluten-free or just want to eat pure, natural wholefood that is good for you – there is something here for everyone. Enjoy the yummiest Gluten- Free Banana Bread, the ultimate Roasted Vegetable Lasagne laced with ricotta bechamel, or learn the secret to making her Garden Carrot Cake topped with yoghurt frosting.

Teresa has applied her “keep it simple, keep it fresh and make it yourself” philosophy to all her meals, from yummy breakfasts, dinners, soups and salads, to desserts, smoothies, cakes and more. She has created an extensive repertoire of recipes, turning fresh ingredients into budget-friendly, healthy food for the whole family.